New research has found that almost one in five Australians are making a conscious effort to reduce their consumption of meat for health and environmental reasons.
source https://www.smh.com.au/national/the-rise-of-the-reducers-why-some-of-us-are-putting-less-meat-on-our-plates-20210326-p57ecn.html?ref=rss&utm_medium=rss&utm_source=rss_feed
source https://www.smh.com.au/national/the-rise-of-the-reducers-why-some-of-us-are-putting-less-meat-on-our-plates-20210326-p57ecn.html?ref=rss&utm_medium=rss&utm_source=rss_feed
Tags:
Sydney Morning