Sustainability is high on the public agenda and KeepCup CEO Abigail Forsyth says ditching takeaway cups would be a good start, even if it hurts your hip pocket.
source https://www.smh.com.au/business/entrepreneurship/why-keepcup-s-ceo-wants-to-charge-you-more-for-your-coffee-20211115-p59946.html?ref=rss&utm_medium=rss&utm_source=rss_feed
source https://www.smh.com.au/business/entrepreneurship/why-keepcup-s-ceo-wants-to-charge-you-more-for-your-coffee-20211115-p59946.html?ref=rss&utm_medium=rss&utm_source=rss_feed
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